Recipes and Cooking Ideas for Homemakers and Amateur Cooks

Contest deadline

Today is the deadline for the contest, so if you still want to submit something, today would be a good time.  I’m really looking forward to posting the entries tomorrow morning!!!!! Glad I’m not judging because it would be hard to choose which to vote for!

I actually made something, but am not going to put it in the contest after all. Seems weird to enter my own contest.

So, until tomorrow, I leave you with this…
  tomato rosesThe roses are red and yellow tomatoes. There is some shredded celery and Italian parsley in there, but the main foliage is non-edible from one of my mom’s miniature rose bushes.